Carnival of the Recipes #27
It is award show season, and everyone is abuzz with talk of the Grammy Awards and the upcoming Academy Awards. So I thought why not have the Carnival of the Recipe Awards.
So without further ado, we present this week's nominees.
The nominees for best performance in the role of LIBATION are:
Lehnhoff Brewing's Weis Beer, from Jeff at Trub.
The nominees for best performance in the role of a SOUP OR STARTER are:
Italian Potato Leek Soup from Gullyborg of Resistance is futile!.
Quick And Dirty Miso Soup from Alpha Wolf of The Laughing Wolf.
Louisiana White Boudin (Pork and Rice Sausage) from Christina at Feisty Repartee.
The nominees for best performance in the role of SALAD are:
Sensation Salad from Christina at Feisty Repartee.
Smoked Salmon Salad from B. Durbin of booklore.
Elotes (Mexican Corn) Salad from Triticale, The Wheat/Rye Guy.
Donna Barton's Mexican Cole Slaw
Mix the following ingredients together in the amounts that you choose. Any ingredient that you don’t like or don’t have on hand can be left out and it will still taste good.
Dressing
- Mayonnaise
- Pace hot picante sauce (medium or mild if you can’t take the heat!)
- Cumin
Cabbage, shredded Carrots, coarsely shredded Onion, chopped (or green onion, sliced) Canned red kidney beans, rinsed and drained Jalapeno peppers, seeded (or not) and minced
The nominees for best performance in the role of SIDE DISH are:
Fire-In-The-Hole French Fries from Oddybobo of Bobo Blogger.
Grandpa’s Scalloped Potatoes from Rammer of Blog o'RAM.
The nominees for best performance in the role of MAIN COURSE are:
Sausage and Pepper Stew from Shawn at Everything And/But Nothing
Turkey Casserole with Leftover Cheese Sauce from Punctilious at Blog o'RAM.
Frito Pie from Amy at Prochein Amy.
Tempeh with broccoli from David at The Glittering Eye.
Thai Chicken With Basil from Bo the Nook at A Geezer's Corner
Chicken Casserole from Romeocat at Cathouse Chat.
Spam Pie from Karen of Let's Play Restaurant.
Green and Yellow Squash Latkes with Sweet Tomato Jam. from Caltechgirl of Not Exactly Rocket Science.
Napalitos (Cactus Paddles) from Deborah of Eat Your History.
A recipe for corning your own beef brisket. from Dave of AZ Perspective and Junk.
Tips for cooking perfect sausages from Drew Burchett.
Posole, a lamb or pork and hominy stew from Kevin of Techno Gypsy.
Crock Pot Macaroni, Cheese & Bacon
Ingredients
- 8 cups of cooked Macaroni or other pasta
- 4 bacon rashes - rind removed and diced
- ½ onion - minced or very finely chopped
- 2 cups milk
- 1 tin (13 oz/375ml) evaporated milk
- 2 eggs - lightly beaten
- 2oz/60g melted butter
- 2 tbsp vegetable Oil
- 6 cups Cheese - We used 4 of tasty and 2 of Parmesan
- Salt and Pepper
Method
1. Place all ingredients into the crock pot and stir to combine.
2. Cover and cook for 8-9hours on Low and 4-5hours on High.
3. Eat and enjoy
Notes Serves 6-8 as a meal Serves heaps as a side dish
It's very easy to make and tastes great.
From Lisa at The Crock Pot Recipe Site.
The nominees for best performance in the role of DESSERT are:
Banana Bread from Julie of The Glad Gastronome.
Lemon Supreme Pound Cake from VW of One Happy Dog Speaks.
As Allan tears open the envelope, he reacts in delighted surprise as he reads aloud, "The winners are... everyone!"
Congratulations to all our winners, and thanks for attending the Carnival of the Recipes Awards!
Next week, the Carnival will be hosted by Rocket Jones. Submissions, as always should be emailed to recipe [dot] carnival [at] gmail [dot] com, before midnight next Thursday.
wow. great job Dr. Science!
Posted by: bothenook | February 18, 2005 at 08:02
You may call me Doc if you like.
;)
Posted by: Allan | February 18, 2005 at 08:11
Love the theme and nicely done.
Thanks for all your hard work.
; )
Posted by: Christina | February 18, 2005 at 08:17
Excellent! Espically the green of your template, it goes well with My St. Patricks Day theme.
Posted by: Dave | February 18, 2005 at 09:48
Damn it, I forgot to submit my recipe this week. Oh well, there's always next week.
Posted by: newwavegurly | February 18, 2005 at 12:37
And to think, this week I actually HAD a recipe! Oh well, I shall wait until next time around.
(P.S. Congrats on the InstaPundit link! Instalanche!)
Posted by: Seuss | February 18, 2005 at 18:13
Bravo! But so many great recipes, so little time!
Posted by: Daisy | February 18, 2005 at 19:01
Thank you for getting my first ever contribution to Carnival of the Recipes up. I do; however, have a nit-pick. My recipe didn't belong in the main course category. It was a side dish. Vegetable dish.
I love your site, and thank you, and hope you accept my nit-pick. Deborah
Posted by: Deborah | February 18, 2005 at 20:19
Missed items in your carnival of recipes.
40+ proof pop and homeade gravlax.
see: www.allthisreally.blogspot.com
Posted by: michuli | February 19, 2005 at 11:46
Actually, Dana is not hosting next week's carnival. She begged off last month when she thought she would quit blogging. Happily, she did not quit blogging after all, but her spot has been taken by Rocket Jones
Posted by: Beth Donovan | February 19, 2005 at 14:45
Thanks Beth. Corrected now.
Posted by: Allan | February 19, 2005 at 14:52
That's a good crock pot recipe.
Regards-Steve
Posted by: orbit | May 26, 2006 at 13:45